Honest to Goodness Organic Agave Inulin Powder is a 100% pure and natural fibre that can be used as a supplement or low GI sweetener alternative. It has a mild, subtle sweetness with a starchy texture. Inulin Powder is said to have fantastic prebiotic properties which are beneficial for digestion and gut health. No GMO. Unbleached and chemical free. No anti-caking agents or fillers.
HOW TO USE
Derived from the agave plant, this inulin powder has a natural, subtle sweetness. Add it to your daily routine as a prebiotic and food supplement or in cooking. Inulin powder dissolves well in smoothies and sauces and works well in all kinds of sweet baked or raw treats.
GROWING & PROCESSING
INGREDIENTS
Organic Blue Agave
SKU
NWINUAP2.1
Barcode
9339944010198
Country of Origin
Mexico
Allergen Advice
No declarable allergens.
Ingredients
Nutritional Information
Av. Per 100g/100ml
Energy (kj)
628
Protein (g)
0
Fat Total (g)
0
Fat Saturated (g)
0
Carbohydrate (g)
95
Sugars (g)
4
Fibre (g)
91
Sodium (mg)
30
Serving Size (g/ml)
4.00
Honest to Goodness Organic Agave Inulin Powder is a 100% pure and natural fibre that can be used as a supplement or low GI sweetener alternative. It has a mild, subtle sweetness with a starchy texture. Inulin Powder is said to have fantastic prebiotic properties which are beneficial for digestion and gut health. No GMO. Unbleached and chemical free. No anti-caking agents or fillers.
HOW TO USE
Derived from the agave plant, this inulin powder has a natural, subtle sweetness. Add it to your daily routine as a prebiotic and food supplement or in cooking. Inulin powder dissolves well in smoothies and sauces and works well in all kinds of sweet baked or raw treats.
GROWING & PROCESSING
INGREDIENTS
Organic Blue Agave
SKU
NWINUAP2.1
Barcode
9339944010198
Country of Origin
Mexico
Allergen Advice
No declarable allergens.
Ingredients
Nutritional Information
Av. Per 100g/100ml
Energy (kj)
628
Protein (g)
0
Fat Total (g)
0
Fat Saturated (g)
0
Carbohydrate (g)
95
Sugars (g)
4
Fibre (g)
91
Sodium (mg)
30
Serving Size (g/ml)
4.00