Immerse yourself in the authentic flavours of Australia by trying our Absolute Organic Extra Virgin Olive Oil - Organic Australian, available in a generous 5-litre size. Crafted from carefully selected organic olives, this product is an ideal choice to enhance your kitchen collection.
HOW TO USE
Enjoy the rich, full-bodied taste of this premium olive oil in your favourite dishes, or use it as a healthy alternative to butter or margarine. Add it to salads, dressings, or marinades for a burst of flavour that will leave your taste buds satisfied.
GROWING & PROCESSING
Absolute Organic Australian extra virgin olive oil is cultivated and cold-pressed right here, in Victoria.
The olives are harvested at the peak of ripeness to preserve their exceptional taste and freshness. Once harvested, they undergo a meticulous process that begins on the very same day. First, the olives are washed to remove any impurities, guaranteeing a clean and pure final product.
Next, the olives are delicately crushed to release their natural oils. The cold-pressing method is employed, which utilises pressure and force without the use of heat or chemicals. This gentle extraction process ensures that the integrity of the olives' natural goodness remains intact, preserving their rich flavours and beneficial properties.
By avoiding the application of heat or chemicals, the cold-pressing technique safeguards our olive oil's nutritional value and distinctive characteristics.
Our Australian extra virgin olive oil is the culmination of dedication, craftsmanship, and a deep appreciation for the land from which it originates.
INGREDIENTS
Organic Extra Virgin Olive Oil
Immerse yourself in the authentic flavours of Australia by trying our Absolute Organic Extra Virgin Olive Oil - Organic Australian, available in a generous 5-litre size. Crafted from carefully selected organic olives, this product is an ideal choice to enhance your kitchen collection.
HOW TO USE
Enjoy the rich, full-bodied taste of this premium olive oil in your favourite dishes, or use it as a healthy alternative to butter or margarine. Add it to salads, dressings, or marinades for a burst of flavour that will leave your taste buds satisfied.
GROWING & PROCESSING
Absolute Organic Australian extra virgin olive oil is cultivated and cold-pressed right here, in Victoria.
The olives are harvested at the peak of ripeness to preserve their exceptional taste and freshness. Once harvested, they undergo a meticulous process that begins on the very same day. First, the olives are washed to remove any impurities, guaranteeing a clean and pure final product.
Next, the olives are delicately crushed to release their natural oils. The cold-pressing method is employed, which utilises pressure and force without the use of heat or chemicals. This gentle extraction process ensures that the integrity of the olives' natural goodness remains intact, preserving their rich flavours and beneficial properties.
By avoiding the application of heat or chemicals, the cold-pressing technique safeguards our olive oil's nutritional value and distinctive characteristics.
Our Australian extra virgin olive oil is the culmination of dedication, craftsmanship, and a deep appreciation for the land from which it originates.
INGREDIENTS
Organic Extra Virgin Olive Oil