Organic Blackstrap Molasses also known as black treacle is a rich, full-bodied natural sweetener. Made from 100% organic sugar cane, molasses is a thick, dark syrup that imparts a natural caramel colour and flavour in baked goods. It is also delicious in sauces & marinades
Iron content is approximately 6.4mg/100g
No GMO. Sulphur free. No added flavours, colours or preservatives.
HOW TO USE
Blackstrap molasses is an alternative natural sweetener. The rich full-bodied flavour of organic blackstrap molasses can be enjoyed in baking, cooking, bread making or as a topping. It is also delicious in sauces & marinades.
Storage: Keep in a cool, dry place, out of direct sunlight.
GROWING & PROCESSING
Molasses is by-product of the refining of sugarcane or sugar beets. It is the thick dark syrup remaining after the sugar is extracted. Regular molasses comes from the first or second boiling, whereas blackstrap molasses comes from the third boiling of syrup. Blackstrap molasses has the highest concentration of vitamins and minerals and is very dark in colour and very viscous.
INGREDIENTS
Whole Cane Sugar
Organic Blackstrap Molasses also known as black treacle is a rich, full-bodied natural sweetener. Made from 100% organic sugar cane, molasses is a thick, dark syrup that imparts a natural caramel colour and flavour in baked goods. It is also delicious in sauces & marinades
Iron content is approximately 6.4mg/100g
No GMO. Sulphur free. No added flavours, colours or preservatives.
HOW TO USE
Blackstrap molasses is an alternative natural sweetener. The rich full-bodied flavour of organic blackstrap molasses can be enjoyed in baking, cooking, bread making or as a topping. It is also delicious in sauces & marinades.
Storage: Keep in a cool, dry place, out of direct sunlight.
GROWING & PROCESSING
Molasses is by-product of the refining of sugarcane or sugar beets. It is the thick dark syrup remaining after the sugar is extracted. Regular molasses comes from the first or second boiling, whereas blackstrap molasses comes from the third boiling of syrup. Blackstrap molasses has the highest concentration of vitamins and minerals and is very dark in colour and very viscous.
INGREDIENTS
Whole Cane Sugar