Our Organic Macadamia Nuts are an ideal snack option for those seeking a smooth and heart-healthy alternative. These nuts are grown using organic and biodynamic practices, making them both delicious and sustainably produced.
Our high-quality Macadamia Nuts now come in a 700g bag, with a blend of whole kernels and large halves. They're perfect for cooking or snacking any time of day.
Indulge in the rich taste and nutrients of our top-notch Macadamia Nuts, and take pleasure in supporting sustainable agriculture. You can use them in your preferred recipes or have them as a guilt-free snack.
Explore all about the delicious macadamia nut with our comprehensive Macadamia Nuts Size Guide. These are style 2.
No GMO. Unroasted and unsalted. No added preservatives.
HOW TO USE
Macadamia nuts are versatile and can be eaten as a snack, used in baking, or as an ingredient in savoury dishes. Some popular applications for macadamia nuts include:
Snacking: Macadamia nuts can be enjoyed as a tasty and nutritious snack by themselves.
Baking: You can enhance the taste and consistency of cakes, cookies, bread, and pastries by incorporating macadamia nuts into them.
Cooking: Macadamia nuts are suitable for both decoration and as an element in savoury meals such as pasta, salads, and sauces.
GROWING & PROCESSING
The macadamia nut tree is an evergreen tree native to Australia, ranging from small to large and can grow up to 2-12 meters in height. The fruit is a hard shell that contains one or two seeds. When the fruit is sufficiently moist, it is cracked open to reveal the raw macadamia nuts.
Our Raw Organic Macadamias are produced through holistic biodynamic farming methods in the state forests of Southeast Queensland. Wodonga Park uses natural remedies instead of synthetic insecticides and herbicides to maintain the long-term health and quality of the soil. Wodonga Park's warm subtropical climate and nutrient-rich volcanic soil create an ideal environment for growing high-quality macadamia nuts. Additionally, Wodonga Park also grows biodynamic macadamias, avocados, and lemons. Learn more about Wodonga Park here.
INGREDIENTS
Macadamia nuts
Our Organic Macadamia Nuts are an ideal snack option for those seeking a smooth and heart-healthy alternative. These nuts are grown using organic and biodynamic practices, making them both delicious and sustainably produced.
Our high-quality Macadamia Nuts now come in a 700g bag, with a blend of whole kernels and large halves. They're perfect for cooking or snacking any time of day.
Indulge in the rich taste and nutrients of our top-notch Macadamia Nuts, and take pleasure in supporting sustainable agriculture. You can use them in your preferred recipes or have them as a guilt-free snack.
Explore all about the delicious macadamia nut with our comprehensive Macadamia Nuts Size Guide. These are style 2.
No GMO. Unroasted and unsalted. No added preservatives.
HOW TO USE
Macadamia nuts are versatile and can be eaten as a snack, used in baking, or as an ingredient in savoury dishes. Some popular applications for macadamia nuts include:
Snacking: Macadamia nuts can be enjoyed as a tasty and nutritious snack by themselves.
Baking: You can enhance the taste and consistency of cakes, cookies, bread, and pastries by incorporating macadamia nuts into them.
Cooking: Macadamia nuts are suitable for both decoration and as an element in savoury meals such as pasta, salads, and sauces.
GROWING & PROCESSING
The macadamia nut tree is an evergreen tree native to Australia, ranging from small to large and can grow up to 2-12 meters in height. The fruit is a hard shell that contains one or two seeds. When the fruit is sufficiently moist, it is cracked open to reveal the raw macadamia nuts.
Our Raw Organic Macadamias are produced through holistic biodynamic farming methods in the state forests of Southeast Queensland. Wodonga Park uses natural remedies instead of synthetic insecticides and herbicides to maintain the long-term health and quality of the soil. Wodonga Park's warm subtropical climate and nutrient-rich volcanic soil create an ideal environment for growing high-quality macadamia nuts. Additionally, Wodonga Park also grows biodynamic macadamias, avocados, and lemons. Learn more about Wodonga Park here.
INGREDIENTS
Macadamia nuts