Stevia is commonly used as an alternative to sugar in baked goods, smoothies, yogurt, tea, coffee and other beverages. As it is incredibly potent and 10 to 15 times sweeter than sugar, 1 teaspoon of stevia leaf can have the same sweetening effect as 1 cup of sugar. Since the crushed green leaf can vary in strength, some experimentation may be necessary.
No GMO. Unrefined & unbleached. No added preservatives, colours or flavours.
HOW TO USE
Stevia is commonly used as an alternative to sugar in baked goods, smoothies, yogurt, tea, coffee and other beverages
Stevia is incredibly potent and 10 to 15 times sweeter than sugar. 1 teaspoon of stevia leaf can have the same sweetening effect as 1 cup of sugar. Since the crushed green leaf can vary in strength, some experimentation may be necessary.
GROWING & PROCESSING
Green leaf stevia is minimally processed, with the leaves being simply dried and ground.
INGREDIENTS
Organic Stevia Leaves
Stevia is commonly used as an alternative to sugar in baked goods, smoothies, yogurt, tea, coffee and other beverages. As it is incredibly potent and 10 to 15 times sweeter than sugar, 1 teaspoon of stevia leaf can have the same sweetening effect as 1 cup of sugar. Since the crushed green leaf can vary in strength, some experimentation may be necessary.
No GMO. Unrefined & unbleached. No added preservatives, colours or flavours.
HOW TO USE
Stevia is commonly used as an alternative to sugar in baked goods, smoothies, yogurt, tea, coffee and other beverages
Stevia is incredibly potent and 10 to 15 times sweeter than sugar. 1 teaspoon of stevia leaf can have the same sweetening effect as 1 cup of sugar. Since the crushed green leaf can vary in strength, some experimentation may be necessary.
GROWING & PROCESSING
Green leaf stevia is minimally processed, with the leaves being simply dried and ground.
INGREDIENTS
Organic Stevia Leaves