Freycinet Mussel Soup Spicy Asian Style 30g
Freycinet Marine FarmBring a taste of coastal Tasmania to your kitchen with this Freycinet Spicy Asian Mussel Soup mix. Using only the finest ingredients, this bold yet naturally flavourful blend delivers a rich seafood depth balanced with sweet paprika, chilli, tomato, garlic and aromatic vegetables. Wakame seaweed and pumpkin round out the broth, creating a lively, warming soup that’s both comforting and full of character.
HOW TO USE
Enjoy it as it is or add noodles, steamed vegetables or rice for a heartier meal. Store in a cool, dry place. Keep sealed between uses.
GROWING & PROCESSING
The mussels are harvested, cooked and freeze-dried to preserve their natural flavour and texture. The spices and vegetable ingredients are gently dried and blended to create a balanced, aromatic broth base. Everything is combined into a convenient dry mix designed for easy preparation while capturing the bold, spicy character of an Asian-inspired seafood soup.
INGREDIENTS
Mussel meat (cooked and freeze dried) (27%), sweet paprika, tomato, lactic acid, salt, wakame, seaweed, onion, pumpkin, chilli, garlic.
Bring a taste of coastal Tasmania to your kitchen with this Freycinet Spicy Asian Mussel Soup mix. Using only the finest ingredients, this bold yet naturally flavourful blend delivers a rich seafood depth balanced with sweet paprika, chilli, tomato, garlic and aromatic vegetables. Wakame seaweed and pumpkin round out the broth, creating a lively, warming soup that’s both comforting and full of character.
HOW TO USE
Enjoy it as it is or add noodles, steamed vegetables or rice for a heartier meal. Store in a cool, dry place. Keep sealed between uses.
GROWING & PROCESSING
The mussels are harvested, cooked and freeze-dried to preserve their natural flavour and texture. The spices and vegetable ingredients are gently dried and blended to create a balanced, aromatic broth base. Everything is combined into a convenient dry mix designed for easy preparation while capturing the bold, spicy character of an Asian-inspired seafood soup.
INGREDIENTS
Mussel meat (cooked and freeze dried) (27%), sweet paprika, tomato, lactic acid, salt, wakame, seaweed, onion, pumpkin, chilli, garlic.
