Support your gut health and immune defences with Forest Super Foods’ Australian Grown Turkey Tail Powder - a simple, whole-food mushroom powder made from 100% Turkey Tail (fruiting body + mycelium), grown in Australia. Packed with 35 antioxidants and prebiotic fibres, these supplements made without fillers, synthetic additives or unnecessary processing. This powder offers an easy, flexible way to add whole-food mushrooms to your daily meals or drinks.
Please note: We aim to provide helpful product details - such as origin, ingredients and usage - as a general guide, which may occasionally change. Please always read the label, warnings and directions before use. If you require more information about this product, feel free to contact the manufacturer. While we share product descriptions and third-party content, we cannot guarantee their accuracy.
HOW TO USE
Mix 1 flat teaspoon (about 2 g) of Turkey Tail powder into water, juice, a smoothie, tea, soup or other beverage once daily preferably with your morning meal. Store in a cool, dry place and keep the container sealed when not in use. You should consult with your practitioner if you are taking anticoagulant medications (e.g., warfarin, aspirin, or blood thinners, It’s theoretically possible that turkey tail could enhance the effects of blood-thinning medications, increasing the risk of bruising or bleeding.
GROWING & PROCESSING
The Turkey Tail mushrooms are cultivated in Australia under controlled conditions to ensure quality and traceability. After harvest, they are freeze-dried, rather than heat-dried or spray-dried, helping preserve their natural integrity. The whole mushroom - both the visible fruiting body and the mycelium substrate - is included in the powder, which is milled finely and packaged without fillers or artificial ingredients.
INGREDIENTS
Turkey Tail Mushroom (fruiting body + mycelium)
Support your gut health and immune defences with Forest Super Foods’ Australian Grown Turkey Tail Powder - a simple, whole-food mushroom powder made from 100% Turkey Tail (fruiting body + mycelium), grown in Australia. Packed with 35 antioxidants and prebiotic fibres, these supplements made without fillers, synthetic additives or unnecessary processing. This powder offers an easy, flexible way to add whole-food mushrooms to your daily meals or drinks.
Please note: We aim to provide helpful product details - such as origin, ingredients and usage - as a general guide, which may occasionally change. Please always read the label, warnings and directions before use. If you require more information about this product, feel free to contact the manufacturer. While we share product descriptions and third-party content, we cannot guarantee their accuracy.
HOW TO USE
Mix 1 flat teaspoon (about 2 g) of Turkey Tail powder into water, juice, a smoothie, tea, soup or other beverage once daily preferably with your morning meal. Store in a cool, dry place and keep the container sealed when not in use. You should consult with your practitioner if you are taking anticoagulant medications (e.g., warfarin, aspirin, or blood thinners, It’s theoretically possible that turkey tail could enhance the effects of blood-thinning medications, increasing the risk of bruising or bleeding.
GROWING & PROCESSING
The Turkey Tail mushrooms are cultivated in Australia under controlled conditions to ensure quality and traceability. After harvest, they are freeze-dried, rather than heat-dried or spray-dried, helping preserve their natural integrity. The whole mushroom - both the visible fruiting body and the mycelium substrate - is included in the powder, which is milled finely and packaged without fillers or artificial ingredients.
INGREDIENTS
Turkey Tail Mushroom (fruiting body + mycelium)