No added preservatives, anti-caking agents, fillers or additives.
HOW TO USE
This organic ground ginger is best used in sweet dishes such as biscuits, desserts, ginger breads and cakes. Organic ginger can also be used to make ginger lemonade and ale is fantastic for flavouring homemade jams or pickles.
GROWING & PROCESSING
The ginger root is ground to a powder and no preservatives or additives are used.
INGREDIENTS
Organic Ginger (100%)
No added preservatives, anti-caking agents, fillers or additives.
HOW TO USE
This organic ground ginger is best used in sweet dishes such as biscuits, desserts, ginger breads and cakes. Organic ginger can also be used to make ginger lemonade and ale is fantastic for flavouring homemade jams or pickles.
GROWING & PROCESSING
The ginger root is ground to a powder and no preservatives or additives are used.
INGREDIENTS
Organic Ginger (100%)