Organic Greek Kalamata Olives - Pitted 295g
Absolute Organic| $7.85 ea. for 6 + |
Gross Weight: 0.50kg
-
$23.95...- SKU:
- CAKALP2.970
- Weight:
- 1.32 KGS
- _custom_filter_size:
- Grocery 2kg or less
- _custom_filter_orgnat:
- Organic
- _custom_filter_origin:
- Greece
- _custom_dietary_filter:
- Organic
- _custom_energy:
- 1220
- _custom_protein:
- 1.8
- _custom_totalfat:
- 31
- _custom_satfat:
- 4.1
- _custom_carbs:
- 1
- _custom_sugars:
- 1
- _custom_sodium:
- 1100
- _custom_allergens:
- May be present: tree nuts and milk.
- _custom_dietary_filter:
- Vegetarian
- _custom_ProductFamily:
- Organic Greek Kalamata Olives Pitted
- _custom_SubCategory:
- Prepared
- _custom_servsize:
- 20.00
- _custom_servinguom:
- g
- _custom_IngredientsForPackag:
- Organic Kalamata Olives (63%), Water, Organic Red Wine Vinegar, Sea Salt.
- _custom_storage:
- Please store in a cool, dry place. Once opened, keep in brine and refrigerate for up to 14 days.
- _custom_range_type:
- Core Range
- _custom_dietary_filter:
- Gluten Free
$23.95
Indulge in the exquisite flavour of Organic Greek Kalamata Olives - Pitted 295g, a staple of Mediterranean cuisine and highly sought after for their rich, fruity taste and tender texture. A great product that comes from the sun-drenched hilltops of central Peloponnese, a region well known for its high-quality olives. Use them to create authentic Mediterranean dishes and enjoy their crunchy flesh, their deep purplish colour and their amazingly rich and almost smoky flavour.
HOW TO USE
With their bold and tangy taste, Organic Greek Kalamata Olives are a perfect addition to any salad, pizza, pasta, or antipasto platter. Please store in a cool, dry place. Once opened, keep in brine and refrigerate for up to 14 days.
GROWING & PROCESSING
INGREDIENTS
Organic Kalamata Olives (63%), Water, Organic Red Wine Vinegar, Sea Salt.
Indulge in the exquisite flavour of Organic Greek Kalamata Olives - Pitted 295g, a staple of Mediterranean cuisine and highly sought after for their rich, fruity taste and tender texture. A great product that comes from the sun-drenched hilltops of central Peloponnese, a region well known for its high-quality olives. Use them to create authentic Mediterranean dishes and enjoy their crunchy flesh, their deep purplish colour and their amazingly rich and almost smoky flavour.
HOW TO USE
With their bold and tangy taste, Organic Greek Kalamata Olives are a perfect addition to any salad, pizza, pasta, or antipasto platter. Please store in a cool, dry place. Once opened, keep in brine and refrigerate for up to 14 days.
GROWING & PROCESSING
INGREDIENTS
Organic Kalamata Olives (63%), Water, Organic Red Wine Vinegar, Sea Salt.
