Organic Wholemeal Spelt Flour 1KG
Honest to Goodness
Gross Weight: 1.05kg
-
AUSSIE GROWN
$50.20...- SKU:
- FLSPEWM2.5
- Weight:
- 5.05 KGS
- _custom_filter_orgnat:
- Organic
- _custom_filter_origin:
- Australia
- _custom_dietary_filter:
- Low Sugar
- _custom_dietary_filter:
- Low Sodium
- _custom_dietary_filter:
- Vegetarian
- _custom_dietary_filter:
- Vegan
- _custom_badge:
- AUSSIE GROWN;#f2b200
- _custom_ProductFamily:
- Organic Stoneground Whole Spelt Flour
- _custom_SubCategory:
- Flour
- _custom_filter_size:
- Large 2kg-10kg
- _custom_allergens:
- Contains: Wheat, gluten.
- _custom_carbs:
- 68
- _custom_energy:
- 1354
- _custom_satfat:
- 0.4
- _custom_totalfat:
- 2.4
- _custom_protein:
- 12.5
- _custom_sodium:
- 1.2
- _custom_sugars:
- 1.4
- _custom_fibre:
- 7.9
- _custom_servsize:
- 50.00
- _custom_servinguom:
- g
- _custom_IngredientsForPackag:
- Organic Spelt Grain (100%)
- _custom_PackInAusPct:
- 1.000
- _custom_storage:
- Store in a cool, dry place.
- _custom_range_type:
- Hero Range
- _custom_dietary_filter:
- Organic
- _custom_dietary_filter:
- Gluten
$50.20 -
AUSSIE GROWN
$99.95...- SKU:
- FLSPEWM2.12.5
- Weight:
- 12.50 KGS
- _custom_filter_orgnat:
- Organic
- _custom_totalfat:
- 2.4
- _custom_sugars:
- 1.4
- _custom_sodium:
- 1.2
- _custom_dietary_filter:
- Low Sugar
- _custom_dietary_filter:
- Low Sodium
- _custom_dietary_filter:
- Vegetarian
- _custom_dietary_filter:
- Vegan
- _custom_filter_origin:
- Australia
- _custom_badge:
- AUSSIE GROWN;#f2b200
- _custom_ProductFamily:
- Organic Stoneground Whole Spelt Flour
- _custom_SubCategory:
- Flour
- _custom_filter_size:
- Bulk 10kg+
- _custom_allergens:
- Contains: Wheat, gluten.
- _custom_carbs:
- 68
- _custom_energy:
- 1354
- _custom_satfat:
- 0.4
- _custom_protein:
- 12.5
- _custom_fibre:
- 7.9
- _custom_servsize:
- 50.00
- _custom_servinguom:
- g
- _custom_IngredientsForPackag:
- Organic Spelt Grain (100%)
- _custom_PackInAusPct:
- 1.000
- _custom_storage:
- Store in a cool, dry place.
- _custom_range_type:
- Core Range
- _custom_dietary_filter:
- Organic
- _custom_dietary_filter:
- Gluten
$99.95
Honest to Goodness Organic Wholemeal Spelt Flour is stone ground from Australian grown spelt grain. The whole grain passes through a stone mill giving a stronger flavour and retaining more nutrients when compared with roller-milled flours.
Spelt is an ancient grain with a wholegrain flavour and can be used like all-purpose flour.
No GMO. Preservative and additive free. Unbleached and chemical free.
HOW TO USE
Organic wholemeal spelt flour is a popular alternative to wheat flour for baking pancakes, muffins, cakes, cookies, pasta, bread, waffles and even pizza bases!
When baking, it is an excellent alternative to wheat flour, it does not require as much water as wheat flour (approximately 10% less) and doesn't rise as high due to its lower gluten content. Spelt flour can be combined with other flours.
Refrigerate flour to retain freshness or store in a cool, dry place.
GROWING & PROCESSING
This Organic Wholemeal Spelt Flour is produced by stone milling the whole spelt grain (stoneground) slowly at cooler temperatures. This flour is unrefined and retains all the goodness of the whole grain - containing the bran and germ as well as the endosperm making it highly nutritious.
INGREDIENTS
Organic Spelt Grain
Honest to Goodness Organic Wholemeal Spelt Flour is stone ground from Australian grown spelt grain. The whole grain passes through a stone mill giving a stronger flavour and retaining more nutrients when compared with roller-milled flours.
Spelt is an ancient grain with a wholegrain flavour and can be used like all-purpose flour.
No GMO. Preservative and additive free. Unbleached and chemical free.
HOW TO USE
Organic wholemeal spelt flour is a popular alternative to wheat flour for baking pancakes, muffins, cakes, cookies, pasta, bread, waffles and even pizza bases!
When baking, it is an excellent alternative to wheat flour, it does not require as much water as wheat flour (approximately 10% less) and doesn't rise as high due to its lower gluten content. Spelt flour can be combined with other flours.
Refrigerate flour to retain freshness or store in a cool, dry place.
GROWING & PROCESSING
This Organic Wholemeal Spelt Flour is produced by stone milling the whole spelt grain (stoneground) slowly at cooler temperatures. This flour is unrefined and retains all the goodness of the whole grain - containing the bran and germ as well as the endosperm making it highly nutritious.
INGREDIENTS
Organic Spelt Grain
