Organic Worcestershire Sauce (Original) 250ml
Carwari
Gross Weight: 0.60kg
This organic worcestershire sauce is made from a variety of organic vegetables and fruits. A type of Kombu seaweed (Hokkaido Kelp) is used to make this product instead of yeast extract, which adds an extra umani flavour. Naturally fermented vinegars also contribute to making it have a lighter and milder taste.
HOW TO USE
Use in traditional & modern Asian cuisine, stir fried dishes & steamed fish.
GROWING & PROCESSING
See the full description
INGREDIENTS
Organic vegetables and fruits (apple, onion, garlic, lemon, tomato, mandarin orange), organic vinegars (apple vinegar, rice vinegar), organic molasses, organic sugar, salt, organic soy sauce (soybean, wheat, salt), spices, kelp.
This organic worcestershire sauce is made from a variety of organic vegetables and fruits. A type of Kombu seaweed (Hokkaido Kelp) is used to make this product instead of yeast extract, which adds an extra umani flavour. Naturally fermented vinegars also contribute to making it have a lighter and milder taste.
HOW TO USE
Use in traditional & modern Asian cuisine, stir fried dishes & steamed fish.
GROWING & PROCESSING
See the full description
INGREDIENTS
Organic vegetables and fruits (apple, onion, garlic, lemon, tomato, mandarin orange), organic vinegars (apple vinegar, rice vinegar), organic molasses, organic sugar, salt, organic soy sauce (soybean, wheat, salt), spices, kelp.
