Biona Organic Dijon Mustard 200g
BionaBiona Organic Dijon Mustard is a smooth, tangy organic mustard made from certified organic mustard seeds, vinegar and sea salt, blended with turmeric, fennel and coriander.
Crafted in the traditional French Dijon style, it offers a balanced, mild flavour. Sweetened with agave syrup instead of refined sugar, this versatile Dijon mustard is perfect for dressings, sauces, marinades and sandwiches.
HOW TO USE
Add Biona Organic Dijon Mustard straight from the jar to bring extra flavour to everyday cooking. Stir it through salad dressings and vinaigrettes, mix into sauces and marinades, or spread onto sandwiches and wraps for a simple tangy kick. It also works well stirred into soups, pasta bakes or roasted vegetables to round out and lift the flavour of a dish.
Once opened, keep refrigerated and use within three weeks.
GROWING & PROCESSING
Biona Organic Dijon Mustard is made with certified organic mustard seeds, vinegar, sea salt and traditional spices like turmeric, fennel and coriander. Inspired by classic Dijon mustard, it is produced in the Netherlands and sweetened with agave syrup for a balanced flavour
INGREDIENTS
Spirit vinegar*, water, yellow mustard seeds* (27%), sea salt, agave syrup*, turmeric, fennerl*, coriander seeds*. *Certified organic ingredients.
Biona Organic Dijon Mustard is a smooth, tangy organic mustard made from certified organic mustard seeds, vinegar and sea salt, blended with turmeric, fennel and coriander.
Crafted in the traditional French Dijon style, it offers a balanced, mild flavour. Sweetened with agave syrup instead of refined sugar, this versatile Dijon mustard is perfect for dressings, sauces, marinades and sandwiches.
HOW TO USE
Add Biona Organic Dijon Mustard straight from the jar to bring extra flavour to everyday cooking. Stir it through salad dressings and vinaigrettes, mix into sauces and marinades, or spread onto sandwiches and wraps for a simple tangy kick. It also works well stirred into soups, pasta bakes or roasted vegetables to round out and lift the flavour of a dish.
Once opened, keep refrigerated and use within three weeks.
GROWING & PROCESSING
Biona Organic Dijon Mustard is made with certified organic mustard seeds, vinegar, sea salt and traditional spices like turmeric, fennel and coriander. Inspired by classic Dijon mustard, it is produced in the Netherlands and sweetened with agave syrup for a balanced flavour
INGREDIENTS
Spirit vinegar*, water, yellow mustard seeds* (27%), sea salt, agave syrup*, turmeric, fennerl*, coriander seeds*. *Certified organic ingredients.
