Forest Super Foods’ Reishi Mushroom Powder is made from 100% whole food Reishi mushroom (fruiting body + mycelium), grown in Australia under controlled cultivation. Reishi – traditionally used to help the body and mind to feel calm – are carefully freeze dried, milled and packaged as a fine powder with no fillers, synthetic additives or extracts. This product offers a clean, minimally processed way to integrate whole food Reishi into daily meals or beverages.
Please note: We provide origin, ingredient, and usage details as a general reference. Always read the label, warnings and directions before use. If you have existing health conditions, are pregnant or taking medications, follow the guidance on the packaging or contact the manufacturer for more information. While we share product descriptions and third-party content, we cannot guarantee their accuracy.
HOW TO USE
Take 1 flat teaspoon (2g) per day preferably at nighttime.
GROWING & PROCESSING
The Reishi mushrooms are cultivated in Australia under controlled, monitored conditions to ensure traceability and quality. After harvest, mushrooms are freeze-dried, a method that helps preserve more of the mushroom’s natural characteristics. Then mushrooms are then finely milled into powder and packaged without fillers or artificial ingredients.
INGREDIENTS
Reishi mushroom (Ganoderma lucidum), myceliated substrate
Forest Super Foods’ Reishi Mushroom Powder is made from 100% whole food Reishi mushroom (fruiting body + mycelium), grown in Australia under controlled cultivation. Reishi – traditionally used to help the body and mind to feel calm – are carefully freeze dried, milled and packaged as a fine powder with no fillers, synthetic additives or extracts. This product offers a clean, minimally processed way to integrate whole food Reishi into daily meals or beverages.
Please note: We provide origin, ingredient, and usage details as a general reference. Always read the label, warnings and directions before use. If you have existing health conditions, are pregnant or taking medications, follow the guidance on the packaging or contact the manufacturer for more information. While we share product descriptions and third-party content, we cannot guarantee their accuracy.
HOW TO USE
Take 1 flat teaspoon (2g) per day preferably at nighttime.
GROWING & PROCESSING
The Reishi mushrooms are cultivated in Australia under controlled, monitored conditions to ensure traceability and quality. After harvest, mushrooms are freeze-dried, a method that helps preserve more of the mushroom’s natural characteristics. Then mushrooms are then finely milled into powder and packaged without fillers or artificial ingredients.
INGREDIENTS
Reishi mushroom (Ganoderma lucidum), myceliated substrate