The perfect lunchbox addition for little tummies.
Free from gluten, dairy and nuts, and made with 89% organic ingredients, this nourishing chocolate muffin mix is specially created for lunchbox-friendly baking. Naturally rich in fibre, plant-based protein, zinc, magnesium and iron, it offers a more wholesome take on a classic chocolate treat.
Simply add eggs, milk and olive oil to create soft, delicious chocolate muffins your kids will love. Inspired by our original chocolate muffin mix, this version has been thoughtfully reformulated to be nut free while still delivering rich flavour and satisfying texture. It’s supercharged with organic ground sunflower seeds, pepitas, chia seeds and flaxseeds for added nourishment in every bite.
Wholesome ingredients. Real nutrition. Chocolate made better.
HOW TO USE
Add eggs, milk and olive oil as directed on the pack. Mix until smooth, spoon into a muffin tray and bake until cooked through.
These muffins are freezer-friendly, making them perfect for batch baking. Simply bake ahead, cool, and store in the freezer for easy lunchboxes, after-school snacks or busy mornings.
GROWING & PROCESSING
Food to Nourish selects high-quality organic grains and seeds grown using sustainable farming practices that prioritise soil health and minimal chemical inputs. Seeds such as sunflower, pepitas, chia and flax are carefully milled to preserve their natural fibre, protein and mineral content.
Blended without unnecessary additives and designed to suit school-friendly environments, this mix reflects a commitment to simple, nourishing wholefoods made for modern family life.
INGREDIENTS
Organic coconut sugar, organic buckwheat flour, organic brown rice flour, organic sunflower seeds, cacao powder (9%), organic tapioca flour, organic quinoa flour, organic chia seeds, baking powder, organic flaxseeds, organic pepitas and organic monk fruit powder.
ALLERGEN ADVICE: May contain traces of other tree nuts and peanuts.
The perfect lunchbox addition for little tummies.
Free from gluten, dairy and nuts, and made with 89% organic ingredients, this nourishing chocolate muffin mix is specially created for lunchbox-friendly baking. Naturally rich in fibre, plant-based protein, zinc, magnesium and iron, it offers a more wholesome take on a classic chocolate treat.
Simply add eggs, milk and olive oil to create soft, delicious chocolate muffins your kids will love. Inspired by our original chocolate muffin mix, this version has been thoughtfully reformulated to be nut free while still delivering rich flavour and satisfying texture. It’s supercharged with organic ground sunflower seeds, pepitas, chia seeds and flaxseeds for added nourishment in every bite.
Wholesome ingredients. Real nutrition. Chocolate made better.
HOW TO USE
Add eggs, milk and olive oil as directed on the pack. Mix until smooth, spoon into a muffin tray and bake until cooked through.
These muffins are freezer-friendly, making them perfect for batch baking. Simply bake ahead, cool, and store in the freezer for easy lunchboxes, after-school snacks or busy mornings.
GROWING & PROCESSING
Food to Nourish selects high-quality organic grains and seeds grown using sustainable farming practices that prioritise soil health and minimal chemical inputs. Seeds such as sunflower, pepitas, chia and flax are carefully milled to preserve their natural fibre, protein and mineral content.
Blended without unnecessary additives and designed to suit school-friendly environments, this mix reflects a commitment to simple, nourishing wholefoods made for modern family life.
INGREDIENTS
Organic coconut sugar, organic buckwheat flour, organic brown rice flour, organic sunflower seeds, cacao powder (9%), organic tapioca flour, organic quinoa flour, organic chia seeds, baking powder, organic flaxseeds, organic pepitas and organic monk fruit powder.
ALLERGEN ADVICE: May contain traces of other tree nuts and peanuts.