Seasonal Surcharge: An additional cost of $2 applies during warmer months to cover the use of specialty packaging designed to help protect this item from heat damage during transport.
Organic Cacao Butter, also known as Cocoa Butter, is a pure, stable vegetable fat that is extracted at low temperature from roasted cacao beans. Although it looks and smells chocolately, cacao butter has a very subtle, neutral taste. Cacao butter can be used in both dairy-free treats and beauty products.
These wafers are a convenient size and shape, making blending and melting easier.
No GMO. No added sugar or preservatives.
HOW TO USE
Gently melt using low heat, then add to homemade chocolate creations, desserts or dairy-free treats. Cacao butter is also a great ingredient to add to DIY beauty treatments for a natural moisturising effect.
GROWING & PROCESSING
Cacao butter is a pure, stable vegetable fat that is extracted at low temperature from roasted cacao beans.
INGREDIENTS
Organic Cacao Butter
Seasonal Surcharge: An additional cost of $2 applies during warmer months to cover the use of specialty packaging designed to help protect this item from heat damage during transport.
Organic Cacao Butter, also known as Cocoa Butter, is a pure, stable vegetable fat that is extracted at low temperature from roasted cacao beans. Although it looks and smells chocolately, cacao butter has a very subtle, neutral taste. Cacao butter can be used in both dairy-free treats and beauty products.
These wafers are a convenient size and shape, making blending and melting easier.
No GMO. No added sugar or preservatives.
HOW TO USE
Gently melt using low heat, then add to homemade chocolate creations, desserts or dairy-free treats. Cacao butter is also a great ingredient to add to DIY beauty treatments for a natural moisturising effect.
GROWING & PROCESSING
Cacao butter is a pure, stable vegetable fat that is extracted at low temperature from roasted cacao beans.
INGREDIENTS
Organic Cacao Butter
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