Meet the Chocolate Hazelnut Spread from Food to Nourish.
Rich, smooth and seriously irresistible, this spread blends roasted organic hazelnuts and organic cashews with organic raw cacao powder and organic coconut oil for a velvety texture and deep chocolate flavour. Sweetened with organic coconut sugar, it delivers the perfect balance of nutty richness and natural sweetness.
Made with just 7 ingredients, it’s 100% certified organic, gluten and dairy-free, and paleo-friendly. No fillers, no shortcuts - just simple ingredients you can trust.
Spread it on toast, swirl it through porridge, drizzle it over fruit or enjoy it straight from the spoon. One taste, and there’s no going back.
HOW TO USE
Spread the Chocolate Hazelnut onto toasted sourdough, swirl it through porridge, smoothies or yoghurt bowls, or use it as a wholesome icing alternative on pancakes, muffins and cakes. Or keep things simple and enjoy it straight from the spoon.
GROWING & PROCESSING
Made in Australia, this Chocolate Hazelnut Spread is made with certified organic ingredients. Roasted organic hazelnuts (30%) and organic cashews (30%) are blended with organic coconut sugar, cocoa and cacao powders, coconut oil and vanilla bean for a rich, smooth spread.
INGREDIENTS
Organic roasted hazelnuts [30%], organic cashews (30%)*, organic coconut sugar, organic cocoa powder [7%], organic coconut oil, organic cacao powder [5%] & vanilla bean powder.
Meet the Chocolate Hazelnut Spread from Food to Nourish.
Rich, smooth and seriously irresistible, this spread blends roasted organic hazelnuts and organic cashews with organic raw cacao powder and organic coconut oil for a velvety texture and deep chocolate flavour. Sweetened with organic coconut sugar, it delivers the perfect balance of nutty richness and natural sweetness.
Made with just 7 ingredients, it’s 100% certified organic, gluten and dairy-free, and paleo-friendly. No fillers, no shortcuts - just simple ingredients you can trust.
Spread it on toast, swirl it through porridge, drizzle it over fruit or enjoy it straight from the spoon. One taste, and there’s no going back.
HOW TO USE
Spread the Chocolate Hazelnut onto toasted sourdough, swirl it through porridge, smoothies or yoghurt bowls, or use it as a wholesome icing alternative on pancakes, muffins and cakes. Or keep things simple and enjoy it straight from the spoon.
GROWING & PROCESSING
Made in Australia, this Chocolate Hazelnut Spread is made with certified organic ingredients. Roasted organic hazelnuts (30%) and organic cashews (30%) are blended with organic coconut sugar, cocoa and cacao powders, coconut oil and vanilla bean for a rich, smooth spread.
INGREDIENTS
Organic roasted hazelnuts [30%], organic cashews (30%)*, organic coconut sugar, organic cocoa powder [7%], organic coconut oil, organic cacao powder [5%] & vanilla bean powder.