Organic Vegan Basil Pesto 140g
Absolute OrganicAbsolute Organic's Organic Vegan Basil Pesto is made with organic basil, cashew nuts and a blend of sunflower oil and extra virgin olive oil. With a fresh green colour, delicate aromatic flavour and slightly grainy texture, it’s an easy way to add a herby touch to everyday meals.
Ready to enjoy straight from the jar, this vegan pesto is ideal stirred through pasta, mixed into salad dressings or spread onto bruschetta. It’s a handy pantry staple for adding a little extra flavour to simple meals.
Why you'll love it:
- Made with organic ingredients
- Made with a basil blend containing 66% fresh Italian basil
- Made with organic cashew nuts, sunflower oil and extra virgin olive oil
- Plant-based and suitable for vegan diets
- Ready to enjoy straight from the jar
Storage:
Store at room temperature. Once opened, keep refrigerated and consume preferably within 10 days.
Want to learn more about Absolute Organic?
Check out our Absolute Organic [Supplier Spotlight] blog to learn more about the brand and its organic range.
HOW TO USE
Enjoy this organic vegan basil pesto straight from the jar to add an easy burst of herby flavour to your favourite meals.
Use it for:
1. Pasta dishes – stir through freshly cooked pasta for a quick, flavourful meal.
2. Salad dressing – mix with a little olive oil to create a simple pesto vinaigrette.
3. Bruschetta – spread onto toasted bread for an easy appetiser or snack.
4. Sandwiches and wraps – spread onto bread or wraps for extra herby flavour.
MORE DETAILS
Made in Italy, Absolute Organic's Organic Vegan Basil Pesto is made with organic ingredients, including a basil preparation containing 66% fresh Italian basil. Cashew nuts and a blend of sunflower oil and extra virgin olive oil give this green pesto its delicate, aromatic flavour and slightly grainy texture. The product is pasteurised.
INGREDIENTS
Basil* preparation 66% (basil*, sunflower oil*, salt), sunflower oil*, cashew nuts* 4%, extra virgin olive oil*, salt, potato flakes*, acidity regulator: lactic acid. *Organic. EU Agriculture.
Absolute Organic's Organic Vegan Basil Pesto is made with organic basil, cashew nuts and a blend of sunflower oil and extra virgin olive oil. With a fresh green colour, delicate aromatic flavour and slightly grainy texture, it’s an easy way to add a herby touch to everyday meals.
Ready to enjoy straight from the jar, this vegan pesto is ideal stirred through pasta, mixed into salad dressings or spread onto bruschetta. It’s a handy pantry staple for adding a little extra flavour to simple meals.
Why you'll love it:
- Made with organic ingredients
- Made with a basil blend containing 66% fresh Italian basil
- Made with organic cashew nuts, sunflower oil and extra virgin olive oil
- Plant-based and suitable for vegan diets
- Ready to enjoy straight from the jar
Storage:
Store at room temperature. Once opened, keep refrigerated and consume preferably within 10 days.
Want to learn more about Absolute Organic?
Check out our Absolute Organic [Supplier Spotlight] blog to learn more about the brand and its organic range.
HOW TO USE
Enjoy this organic vegan basil pesto straight from the jar to add an easy burst of herby flavour to your favourite meals.
Use it for:
1. Pasta dishes – stir through freshly cooked pasta for a quick, flavourful meal.
2. Salad dressing – mix with a little olive oil to create a simple pesto vinaigrette.
3. Bruschetta – spread onto toasted bread for an easy appetiser or snack.
4. Sandwiches and wraps – spread onto bread or wraps for extra herby flavour.
MORE DETAILS
Made in Italy, Absolute Organic's Organic Vegan Basil Pesto is made with organic ingredients, including a basil preparation containing 66% fresh Italian basil. Cashew nuts and a blend of sunflower oil and extra virgin olive oil give this green pesto its delicate, aromatic flavour and slightly grainy texture. The product is pasteurised.
INGREDIENTS
Basil* preparation 66% (basil*, sunflower oil*, salt), sunflower oil*, cashew nuts* 4%, extra virgin olive oil*, salt, potato flakes*, acidity regulator: lactic acid. *Organic. EU Agriculture.
