Wild Flavours, Naturally Crafted
At Honest to Goodness, we love partnering with producers who are passionate about creating exceptional food using the best nature has to offer. That's why we're proud to stock Ziggy's Wildfoods. An Australian brand renowned for its handcrafted range of naturally fermented condiments inspired by the unique flavours of the Australian landscape.
Founded with a passion for wild food, fermentation and sustainable practices, Ziggy's Wildfoods transforms carefully selected Australian ingredients into bold, flavour-packed pantry essentials. Every product is crafted in small batches using traditional fermentation methods that allow flavours to develop naturally over time, creating depth, complexity and character without relying on artificial additives or preservatives.

Celebrating Australia's Native Ingredients
One of the things that makes Ziggy's Wildfoods so special is its use of Australian native botanicals and wild-foraged ingredients. From fragrant Lemon Myrtle and peppery native spices to tart Davidson Plum and other uniquely Australian flavours, each product showcases the incredible diversity of our local landscape.
By combining these native ingredients with time-honoured fermentation techniques, Ziggy's creates condiments that are both vibrant and full of naturally developed flavour.
More Than Just Hot Sauce
While Ziggy's Wild Hot Sauces have earned a loyal following for their bold flavour and balanced heat, the range offers much more for adventurous home cooks.
Naturally Fermented Vinegars
Crafted using traditional fermentation methods, Ziggy's vinegars deliver bright acidity and complex flavour that's perfect for dressings, marinades, pickling and finishing dishes. Their naturally fermented process creates a depth of flavour that elevates everyday cooking.
>>> Ziggys Salted Native Davidson Plum Vinegar 300ml
>>> Ziggys Wild Kelp & Native Pepper Vinegar 300ml
>>> Ziggys Smoked Wild Bunya Pine Vinegar 300ml
>>> Ziggys Wild Raspberry Balsamic Vinegar 300ml

Artisan Miso
Rich, savoury and packed with umami, Ziggy's naturally fermented miso is made with care using quality ingredients and extended fermentation. Whether stirred into soups, whisked into dressings or used to enrich marinades and sauces, it's a versatile pantry staple that adds incredible depth to any meal.
>>> Ziggys Wild Wakame Miso Paste 200g
>>> Ziggys Wild Bunya Nut & Honey Miso Paste 200g

Wild Hot Sauces
Made with fresh ingredients and fermented over several months, Ziggy's hot sauces balance heat with layers of fruity, savoury and native Australian flavours. They're delicious drizzled over eggs, tacos, grilled vegetables, seafood or added to your favourite marinades.
>>> Ziggys Hot Sauce - Wild Green Ant & Apple 200ml
>>> Ziggys Hot Sauce - Lemon Myrtle & Pineapple 200ml
>>> Ziggys Hot Sauce Wild Stinging Nettle & Lime 200ml

Why We Love Ziggy's Wildfoods
- Australian made in small batches
- Naturally fermented for exceptional flavour
- Crafted with native Australian ingredients
- No artificial preservatives or unnecessary additives
- Traditional techniques with a focus on quality and sustainability
At Honest to Goodness, we believe the best food is made with care, respect for nature and quality ingredients. Ziggy's Wildfoods shares that philosophy, creating distinctive condiments that bring bold Australian flavours to everyday meals.
Whether you're discovering fermented vinegars, exploring rich artisan miso or adding a splash of wild hot sauce to your next meal, Ziggy's Wildfoods is a delicious way to experience the incredible flavours of Australia's natural pantry.
