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Spelt vs Wheat: What’s the Difference in Cooking and Taste?(Post)
Spelt and Wheat: What Sets Them Apart? Spelt and wheat are closely related grains, but they behave differently in the kitchen. While wheat is a familiar staple in baking, spelt offers a slightly di
Your Guide to Navigating the New Kialla Organic Flour Range(Post)Flour is one of the most important ingredients in baking, but not all flours behave the same way. The grain type, milling process and protein content all influence the flavour, texture and structur
An Important Update to Our Organic Flour Suppliers(Post)Our long-time milling partner, Wholegrain Milling Co., has made the decision to discontinue its organic flour range. While we'll continue to offer their Certified Sustainable flour range, this cha
Discovering Ancient Grains: Spelt(Post)What is Spelt? Spelt is a nutritious ancient grain, which is part of the wheat family. Spelt grain gives a similar appearance to wheat however it has a darker, tougher outer husk. Why should I
Guide to Flour Types and Uses(Post)Confused about the different types of flour? Wheat, wholewheat, gluten free…when it comes to baking with flour, there are more choices than ever. It can be difficult to choose the right one for your r
Flour Power – Ultimate Guide to Flour Types & Uses(Post)Ready to elevate your baking game but feel overwhelmed by the sheer variety of flours available on the market? Keen to go beyond your regular organic flour and try something new? We’ve got you covere
Flour 101 | What You Need To Know(Post)What are the different types of flour? Which flour should you use for baking? We’ve compiled the most common flour questions - take a read for the answers below! What is the difference between ble
Flour Hacks: For Perfect Baking Every Time(Post)Ever started baking only to realise you're out of the flour you need? Don't panic! Whether you need to make a quick flour swap, make your own self-raising flour, or are wondering about the difference
Baking With Coconut Flour(Post)Coconut flour is a grain-free flour rich in nutrients, which is produced from coconut flesh. It is becoming popular for gluten-free and paleo baking, or for those looking for a healthy alternative
What Is Tapioca Flour? Uses, Substitutes & Baking Tips(Post)Tapioca flour is a fine, white starch extracted from cassava root. It is naturally gluten-free and is commonly used to thicken sauces, bind ingredients and give gluten-free baked goods a lighter,
Why We Recommend Sustainable Rye Flour – A Nutritious Alternative You Can Trust(Post)Rye flour has long been favoured by bakers for its robust flavour, dense texture and nutritional value. But in recent months, organic rye has become increasingly hard to source – both in Australia an
Grain-Free Baking with Coconut Flour(Post)Coconut flour is a grain-free flour rich in nutrients which is produced from coconut flesh. It is becoming the go-to-flour for gluten free bakers, or those looking for a healthy alternative to any
Green Banana Flour: A Nutritious and Sustainable Alternative to Traditional Flours(Post)Green banana flour is a nutritious alternative to traditional flours, gaining popularity among health-conscious consumers and those following a gluten-free diet. Produced from unripe bananas, this he
Wholegrain Milling Co. [Supplier Spotlight](Post)Choosing the right supplier is about more than quality. It's about supporting farming practices that help protect our environment for future generations. That's why we're proud to partner with Whole
Kialla Pure Foods [Supplier Spotlight](Post)At Honest to Goodness, we believe that great food starts with great farming. That’s why we’re proud to partner with Kialla Pure Foods – one of Australia’s pioneers of the organic movement, sharing o
Australian Grown Ancient Grains(Post)Ancient grains have been growing in popularity in recent times, many of which are now household staples. Many have quite exotic sounding names and are renowned for their superior nutritional profile c
Green Grove Organics [Supplier Spotlight](Post)Sweets lovers rejoice! Green Grove Organics creates delicious organic licorice and chocolates and is one of the newest additions to the Honest to Goodness range. Read on for their story:Green Grove Or
General Wholefoods [Supplier Spotlight](Post)If you thought all pasta was created equal, it’s time to look closer at what’s on your plate. Welcome to our supplier spotlight on General Wholefoods, the makers behind a quiet revolution in the
Aussie Summer Delights(Post)This summer, get into the Aussie spirit with these iconic Australian-inspired recipes with a sprinkle of Honest to Goodness magic! Whether you are in need to prepare something for a picnic, a ba
Pantry Food Storage Guide(Post)At Honest to Goodness, we believe that real food should be celebrated. Stocking up on bulk organic staples is a wonderful way to live more sustainably and mindfully, but the "goodness" only lasts as